Rosso della Pia IGT

8.00


ORGANIC wine

Great daily companion made from Sangiovese,Merlot and Sagrantino grapes.
Aged 6 months in steel, its ripe red fruit aromas remind of cherries. A wine with intense body and color.
Serve at 16/18°C.

Appellation
Rosso I.G.T. Umbria
Name of wine
Rosso della Pia
Produced in
Bevagna, Umbria
Grapes
Sangiovese, Merlot, Sagrantino
Aspect
South-facing
Age of vineyard
10/15 years
Altitude
260m a.s.l.
Training system
Spurred cordon
Vines per hectare
5.500
Soil type
Limestone, clay
Production per hectare
10 tons
Vinification
On-skin maceration for at least 10 days
Ageing
6 months in stainless steel
Bottle ageing
3 months
Bottles produced
About 10,000
Tasting notes
Intense red with violet highlights, a balanced wine with good body
Food pairing
Great with every meal
Serving temperature
16° C

Additional information

Weight 1.5 kg

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